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2015 La Cantina nel Mare

2015 La Cantina nel Mare

ATRUM/BURSON is a full-bodied red wine from the Ravenna red IGT. Appearance: deep ruby color, clear and dense with tight, slow-running legs. Olfactory notes are intense and complex, ranging from forest fruits in jam, cocoa and licorice leading to a balsamic finish. On the palate it shows appreciable softness, warmth with tannins and well-polished toasted notes, balanced and harmonious with a persistent and velvety finish. Production area: Fusignano – Ravenna Soil: flat, sandy-clay Grape variety: 100% Longanesi grapes (50% of the grapes are dried on racks for 50 to 60 days) Vineyard area: 8 hectares Yield per hectare: 100 quintals (on average) Training system: spur-pruned cordon Plant density: 3,000 vines per hectare Planting year: 1998 - 2002 Aging: 24 months in large French oak barrels (tonneaux), minimum 12 months in bottle and 10 months in the sea Serving temperature: 16 - 18°C

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2015 La Cantina nel Mare